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Festival of green! Asparagus and pesto omelette and salad. I am trying to cut down on salt and I did miss it in this dish, thank goodness I had some pickled onions left. 💚💖
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2020 kcal
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Líp: 78,69g | Prot: 69,53g | Carbs : 163,10g.
Pequeno Almoço: Blueberries, Mixed Seeds, Bananas, Oats, Sainsbury's Greek Style Natural Yogurt, Almonds. Almoço: Asparagus , Red Onions, Pesto Sauce, Mixed Salad Greens, Egg. Jantar: Olive Oil , Carrots , Tesco Basa Fillets, Rocket, Fennel Bulb, Onions, Leeks, Courgette, Tomatoes. Snacks/Outros: Almondy Daim Cake, Red Table Wine , Beer. mais...
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 Comentários
21 abr 23 por membro: Nutricali
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Beautiful! I'm trying to learn to go with less salt myself. I go back and forth on it, because wow, does a bit of salt make eggs and avocado tastier
21 abr 23 por membro: writingwyo
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Writingwyo you’re right, some dishes really appreciate the salt. I barely eat processed so at least cutting down is as simple as sprinkling less on myself. I find adding acid or spice helps.
21 abr 23 por membro: JanusWoman
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Nutri. Exactly, though my 17 yo daughter just described salad as ‘angry grass’
21 abr 23 por membro: JanusWoman
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Haha! I think she’s right about arugula, that’s pretty angry.
21 abr 23 por membro: Nutricali
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21 abr 23 por membro: Chessnut64
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True, Nutri. Also frisée, the angriest of the grasses
22 abr 23 por membro: JanusWoman
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