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Chicken with cauliflower “rice” and roasted vegetables
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1283 kcal
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Líp: 40,52g | Prot: 62,16g | Carbs : 173,06g.
Pequeno Almoço: Milk, Jungle Oats. Almoço: Apples, Egg. Jantar: Fritos Barbecue Flavour, Woolworths Plain Fat Free Yoghurt. mais...
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1752 kcal
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Exercício:
Spinning - 52 minutos, Descansar - 15 horas e 8 minutos, Dormir - 8 horas. mais...
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 Comentários
Did u buy the cauli rice?? Or did u make it from scratch? Please share 😊😊😊
05 nov 18 por membro: blackrose759
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Hey , this one is bought from woolies for R29, but I made my own yesterday and all you need to do is put it into the food processor or blender and pulse 💛🌸
06 nov 18 por membro: Tsepang
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06 nov 18 por membro: Nkulz
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If you don't have a food processor, you can always grate it, that also works!
06 nov 18 por membro: Ieksie
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Hmmm... I don't have a food processor... But I'll definitely do the grating like Ieksie suggested. And I boil it with salt and for how many mins??
06 nov 18 por membro: blackrose759
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When I make cauli-rice I fry it in a really hot pan until almost cooked (so it still has some bite). I personally don't use liquids, just a bit of oil, and season as I go. Move it around a lot as you cook so it doesn't burn or start steaming. Boiling it, or adding liquids, can make it mushy in an unappealing way.
06 nov 18 por membro: escapistArt
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Escapistart...are you a chef or similar
06 nov 18 por membro: SwoleMateBunny
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@Femme Not even, hahaha. I just really like food, I think. And I read up a lot on recipes and stuff.
06 nov 18 por membro: escapistArt
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Hahahaha...I love food too! My husband and daughter are vegan so I'm loving trying new dishes. It feels like I'm on a cuisine adventure of note :))
07 nov 18 por membro: SwoleMateBunny
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Histórico de Peso de Tsepang
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