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Yesterday’s dinner that I made and forgot about because we were playing a game and reading books...served as splendid brunch.
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2708 kcal
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Líp: 91,30g | Prot: 93,56g | Carbs : 227,35g.
Pequeno Almoço: Avocados, Grapefruit (Pink and Red), Marks & Spencer White Crab Meat, Tesco Finest Freshly Squeezed Orange Juice, Butter , Hovis Muffins. Almoço: Schwartz Luxury Bread Sauce, Aldi Pigs in Blankets, Paxo Sage and Onion Stuffing, Poultry Gravy, Tesco Bacon, Sprouts, Parsnips , Olive Oil , Carrots , Roasted Potato, Turkey Breast Meat . Snacks/Outros: Truffles, Jacob's Cheeselets, Cava, Red Table Wine, White Table Wine , Clementines. mais...
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 Comentários
Wow, looks very creative:)
26 dez 20 por membro: MikeJustin
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Ooh that looks wonderful 😊 enjoy!
26 dez 20 por membro: Nutricali
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looks so yummy jan enjoy 😁
26 dez 20 por membro: Kalisy67
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Thanks all. I just love crab. Have made this with tomatoes before but switched for grapefruit because out of season tomatoes suck. Should have known better with the avocado too. Had to salvage what I could from it. Was still great though!
26 dez 20 por membro: JanusWoman
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