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Sometimes I just need to make myself a little treat plate for dinner: Icelandic rye bread, extra sharp cheddar, pecans, and dates. Calorie dense, but so satisfying
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1580 kcal
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Líp: 56,55g | Prot: 54,89g | Carbs : 241,06g.
Pequeno Almoço: Navels Oranges , Coffee (Brewed From Grounds), Fage Total 5% Greek Yogurt (227g), Bob's Red Mill Ground Flaxseed Meal, Trader Joe's Raw Pumpkin Seeds, Quaker 100% Whole Grain Oatmeal, Frozen Blueberries, Frozen Blackberries. Almoço: Dove Dark Chocolate Miniatures, Great Value Frozen Whole Kernel Golden Corn, Crunchmaster Multi-Grain Crackers - Gluten Free, Desert Pepper Trading Co White Bean Dip. Jantar: Tillamook Extra Sharp Cheddar Cheese, Date, Pecan Nuts , Member's Mark Omega 3 Fish Oil (1000 mg), Icelandic rye bread. Snacks/Outros: Sun-Maid Natural California Raisins, Wildbrine Raw Organic Sauerkraut , Great Value Dried Mission Figs, Sweet Red Peppers, Carrots, Celery. mais...
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 Comentários
Thanks Liv— I will look that up.
10 fev 22 por membro: Kenna Morton
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Found the recipe but no rye flour.. 5 or 6 other kinds including garbonzo, cassava, coconut, but must have used up the last of the rye. So off to Sprouts to buy it. I will make ham and Swiss on rye for the BF on Super Bowl Sunday. I will be hiking.
10 fev 22 por membro: Kenna Morton
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Oh good, I even have pecans and dates and the buttermilk. My lucky day.
10 fev 22 por membro: Kenna Morton
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Well, bread just went in the oven. The video indicated that if you didn’t have that special pan to just skip it but I used a small baking sheet that belongs to my toaster oven. I’ll see how that works out. And, I just made half a recipe. I didn’t want to waste ingredients if it didn’t work out. I will post a picture when it’s done in 2 hours.
10 fev 22 por membro: Kenna Morton
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That looks amazing. I would love that for dinner!
10 fev 22 por membro: YoSaffBridgey
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That's a good looking plate!
11 fev 22 por membro: Darnell3100
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Ok writing—- I made the bread and it is a real keeper. Really delicious. Extremely dense, and actually a little bit hard to cut through. Thank you for posting the bread!!
11 fev 22 por membro: Kenna Morton
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Forgot to ask if you have the special pan for baking the bread. I’m guessing you do because your slices are perfectly square. I think I will order it from Amazon.
11 fev 22 por membro: Kenna Morton
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So glad it turned out, Kenna! I did buy the pan, which I got off the King Arthur Flour website. It was the larger one they had. It's a nice pan, but was a little spendy. You can probably find one for less on Amazon
12 fev 22 por membro: writingwyo
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