A light lunch packed with fiber and nutrients, with some probiotics to boot. Brown rice, edamame, carrots, broccoli, and homemade sauerkraut. Not quite enough food for me, so I had a couple of dried figs for dessert.

1591 kcal Líp: 37,70g | Prot: 64,57g | Carbs : 263,93g.   Pequeno Almoço: Sourdough bread, Coffee, Trader Joe's Chia Seeds, Bob's Red Mill Ground Flaxseed Meal, Dry Sweet Whey, Whole Soy & Co Unsweetened Plain Soy Yogurt, Carrots, Bananas , Great Value Frozen Mango Chunks. Almoço: Dried Fig, Wildbrine Raw Organic Sauerkraut , Broccoli , Carrots , Trader Joe's Fully Cooked Long Grain Brown Rice, Seapoint Farms Frozen Edamame - Soybeans in Pods. Jantar: Cuties Mandarin Orange, Cooked Spinach (Fat Not Added in Cooking), Bob's Red Mill Hard Red Spring Wheat Berries, Cooked Lentils (Fat Not Added in Cooking). Snacks/Outros: Date, Chick cheez, Corn Tortillas , Nature's Original Sun Dried Apricots, Dove Dark Chocolate Miniatures, Wonderful Roasted, Salted & Shelled Pistachios. mais...

27 Apoiantes    Apoio   

Comentários  
I would eat all of it.  
20 jun 22 por membro: -MorticiaAddams
Exactly what I did, Morticia, and relished every bite 😉  
20 jun 22 por membro: writingwyo
looks delicious  
20 jun 22 por membro: buenitabishop
Thanks, buenitabishop 😊 
21 jun 22 por membro: writingwyo
Your so welcome  
21 jun 22 por membro: buenitabishop
Looks incredibly healthy. I bet you felt fab after eating that! 
22 jun 22 por membro: Anne_145
I did, indeed, Anne. Was pretty dang tasty with the sauerkraut. My husband makes it, and I've been trying to make a conscious effort to include fermented foods in my diet 
22 jun 22 por membro: writingwyo
I go for kefir, I find it easy to fit into the diet regularly. I think gut health is incredibly important for our general well-being! I also have a spoonful of kimchi now and again, just on the side of my dinner. 
22 jun 22 por membro: Anne_145
Thanks, Anne! I love kefir, but I no longer eat dairy. I am making or buying non dairy yogurt. I also eat sourdough bread, sauerkraut, miso, and tempeh. Haven't had kimchi in a while so might need to get some or make some. Sometimes my husband ferments carrots for me too. I've seen a lot of info on the gut microbiome to convince me that fiber and fermented foods are the way to go! 
22 jun 22 por membro: writingwyo
Looks delish and lovely colors.  
26 jun 22 por membro: NAVYWIFESKI

     
 

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