|
leftover salmon, rice, squash, and roasted turnip from dinner yesterday.
|
1383 kcal
|
Líp: 41,74g | Prot: 72,02g | Carbs : 187,62g.
Pequeno Almoço: Nutiva Organic Hemp Seed Raw Shelled, Trader Joe's Rolled Oats - Gluten Free. Almoço: Sesame Oil , Hoisin Sauce , Lundberg Wild Blend Rice, Mori-Nu Silken Extra Firm Tofu. Jantar: Vegetable Oil, Winter Type Squash, Turnip, Salmon, Lundberg Wild Blend Rice. Snacks/Outros: Vegetable Oil, Mori-Nu Silken Extra Firm Tofu, Honeycrisp Apples, Simple Truth Organic 85% Cacao Dark Chocolate. mais...
|
|
 Comentários
Looks great!! I’d eat all of that. How do roasted turnips taste?
19 jan 23 por membro: StormsGirl
|
Storms I was just about to ask that, too!! lol
I think they're sweetish? Or is that parsnips? ugh I have to look it up.
19 jan 23 por membro: Hazel Harley
|
Vickie, it all looks great & delish 😋 I'm sure! Healthy too! 💪🏼😁
19 jan 23 por membro: Hazel Harley
|
19 jan 23 por membro: meskinny777
|
Roast turnips taste like a mildly sweet cauliflower I would say. It mashes up like a potato. Is actually very pleasant roasted with some salt and herbs. Gets that caramelized flavor like fried cabbage or onions.
19 jan 23 por membro: Vickiauntmick
|
19 jan 23 por membro: -MorticiaAddams
|
Of course I had to look them up to see if I was confusing parsnips with turnips. Now I'm going to have to get some bc they sound delish! Thanks for expanding my culinary skills & foods, Vicki! 😁
How Do Turnips Taste?
Like similar root vegetables, turnip’s flavor shifts slightly when cooked. Mildly spicy when raw, turnips turn sweet, nutty, and earthy when cooked. This goes for texture, too: raw turnips have a crisp, starchy flesh. Cooked turnips turn soft and velvety—a little like another cold-weather favorite, the parsnip.
19 jan 23 por membro: Hazel Harley
|
| |
|
|
| |
Submeter um Comentário
Tem de iniciar sessão para submeter um comentário. Clicar aqui para iniciar sessão.
|
|
|
Histórico de Peso de Vickiauntmick
|