My fav chili made with ground Elk meat resourced by my cousin a K’omoks First Nation member 🫎
|
2217 kcal
|
Líp: 70,32g | Prot: 114,10g | Carbs : 291,89g.
Pequeno Almoço: No Name Blueberries, Kirkland Signature Whole Strawberries, Oikos High Protein Strawberry Raspberry Yogurt, Kirkland Signature Heritage Ancient Grains Almond Granola, Dairyland 2% Cottage Cheese. Almoço: Coffee with Milk, Starbucks Caffé Latte (Grande), Silk Almond For Coffee Vanilla. Jantar: Natural Bakery Canadian Rye Bread (51g), Elk Meat , Tomato Sauce , Red Kidney Beans (Canned) , Yellow Sweet Peppers , Crushed Tomatoes (Canned) , Onions , Celery . Snacks/Outros: Brookside Dark Chocolate Acai & Blueberry, Miss Vickie's Sea Salt & Vinegar Chips, Thin Addictives Cranberry Almond Thins. mais...
|
|
Comentários
Is it possible for people to share their recipes?
29 fev 24 por membro: judy.duchscher
|
29 fev 24 por membro: lemelin.33
|
1 lb ground meat, half white onion, 2 celery stalks, garlic, 2 cups stewed tomatoes, 1 cup tomato sauce, 1 yellow pepper, 2 teaspoon chili powder, 1 teaspoon salt, pinch of pepper. Let cook on medium for 40 mins. Add 2 cups of red kidney beans, cook until warm. Fini!
29 fev 24 por membro: misslindsay204
|
01 mar 24 por membro: Thanatos@123
|
That's what I made for supper tonight. Good and spicy.
11 mar 24 por membro: Glamper
|
|
|
|
|
Submeter um Comentário
Tem de iniciar sessão para submeter um comentário. Clicar aqui para iniciar sessão.
|
|
|
Histórico de Peso de misslindsay204
|