Today I made Honey & Whisky cake. Delicious, but best left alone.

1390 kcal Líp: 63,07g | Prot: 42,61g | Carbs : 180,22g.   Pequeno Almoço: Hovis Toast & Butter, Cashew Nuts, Bran Flakes, Graham's Gold Milk, Tetley Tea with Semi-Skimmed Milk. Snacks/Outros: Shortbread, Tassimo Costa Americano. mais...

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Comentários  
If you don't want to eat it, Jocko, I could send you my address. I'd happily break my diet for that 😊 
02 out 17 por membro: Doobrie
The problem is, I do want to eat it! 
02 out 17 por membro: JockoT
Sounds lovely Jocko! Your baking skills are incredible!🙋🏻 
02 out 17 por membro: smprowett
sounds great. I have just looked up the recipe. might just have a go. Do like a drop of whisky.  
02 out 17 por membro: fluffy pink
That sounds really nice. How's the baking coming on? GBBO next year? Maybe now you're getting into the hang of it you should try some keto subs - I know the flours are more expensive but you could have a new career ahead of you! Have a great week, Jocko! 
02 out 17 por membro: Phooka
This is the recipe I used. I found it in a wee book called "Scottish Teatime Recipes". http://www.rampantscotland.com/recipes/blrecipe_honey.htm 
02 out 17 por membro: JockoT
Didn't really appreciate how great these links were, until you mentioned it. 
03 out 17 por membro: JockoT
There's some lovely recipes on that website and the cake recipe sounds so good. I think I'll have to save the recipe for when I'm at goal! 
03 out 17 por membro: Doobrie

     
 

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