It seems like any kind of real carb - as in the gratifying bread kind just sticks to me; and those are the ones I've been addicted to, so I've seriously cut down! Michelle's scale actually said 187.4 today!
85,7 kg Perdidos até agora: 22,2 kg .    Ainda faltam: 13,2 kg .    Dieta cumprida: Razoavelmente Bem.

1161 kcal Líp: 34,21g | Prot: 114,63g | Carbs : 108,32g.   Pequeno Almoço: Tuna in Oil (Canned), Silk Pure Almond Milk - Vanilla, Damascus Bakeries Flax Roll-Ups. Almoço: Tnuva Cheese Bites, Tnuva Feta Cheese, Cabbage, Red Tomatoes, Damascus Bakeries Flax Roll-Ups. Jantar: Trader Joe's Hass Avocado, Salmon Sashimi, Whole Foods Market Salmon Avocado Roll, Salmon Sushi. Snacks/Outros: Lettuce, Lettuce, Hod Golan Mexican Smoked Turkey Breast, Fage Total 0% Greek Yogurt, Pickles, Cucumber (with Peel), Tomatoes, Pure Protein Chocolate Deluxe High Protein Bar (Small). mais...
A Perder 0,8 kg por Semana

   Apoio   

Comentários  
Congrats Tulipgirl! I'm happy for you. I'm having a tough time eliminating those carbs now, too.  
05 dez 13 por membro: Sweet Ce
thanks sweet ce! i think i've become insulin resistant and it's a horrible cycle! small progress . . .. . 
05 dez 13 por membro: Tulipgirl6
Carbs can be a monster. I love my breads and pasta. It's hard to cut back. Congrats on making those changes.  
05 dez 13 por membro: Alltheangelsenvy
thanks! i'm working really hard! have you tried shiratake noodles? didn't love it but it resembles pasta . . . . and i tried black bean noodles . . . . still a lot of carbs but at least they have protein. i got spaghetti squash this week! i just love bread though! and that's what seems to mess me up! I just had salad tonight! 
05 dez 13 por membro: Tulipgirl6
I have not. I am on the road 24/7 for work so I am subjected to eating out everyday. But when I settle down again maybe I'll try them. 
06 dez 13 por membro: Alltheangelsenvy
OH that's really hard if your on the road!  
07 dez 13 por membro: Tulipgirl6
Yeah. Honestly, I have noticed I do better on the road. I think it is because I learned what I can eat from where and roughly how much it is. 
10 dez 13 por membro: Alltheangelsenvy

     
 

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