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You guys! I tried brussel sprouts for the first time in my adult life the other night! The verdict: tolerable. I may have them again. They made the house stinky and the texture was good but I still prefer broccoli any day. Off to the store today then relaxation.
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110,1 kg
Perdidos até agora: 12,0 kg .
Ainda faltam: 31,2 kg .
Dieta cumprida: Razoavelmente Bem.
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582 kcal
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Líp: 14,75g | Prot: 21,25g | Carbs : 94,25g.
Pequeno Almoço: Nestle Semi-Sweet Mini Chocolate Chip Morsels, Domino Sugar Light Brown Sugar, Prairie Farms Prairie Farms 1% Lowfat Milk, Eggland's Best Egg White, Salt, Quaker Quick Oats, Prairie Farms Dairy Small Curd Cottage Cheese, Gold Medal Whole Wheat Flour. Snacks/Outros: Reddi-wip Original Dairy Whipped Topping. mais...
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A Perder 1,6 kg por Semana
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 Comentários
I love brussels sprouts. Here's the next way i'm going to try them...
Bacon Brussels Sprouts Gratin
Written recipe: http://po.st/SoHiFY
07 jan 17 por membro: Rckc
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07 jan 17 por membro: Sarah1950
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Brussels sprouts need frost then they will be milder so it is even better when you buy them frozen. I wrapped halves into bacon the other night and it was delicious!
07 jan 17 por membro: Jozette99
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I like to cut them in half, toss them with a little oil, salt and pepper, and bake at 400 for about 20 min. Stir and bake a little longer. Some of the leaves get crispy. Then I dip them in a simple garlic aioli. Good side dish or party food!
07 jan 17 por membro: brinella
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I second roasting them! I love them anyways, but roasted is by far the best way! That goes for most veggies, too.
07 jan 17 por membro: AmberLaine
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