French Onion Chicken Pasta

Ingredientes

• 1 colher de chá sea salt
• 45 g parmesan cheese
• 1/2 chávena heavy cream
• 1/2 chávena, desfiado mozzarella cheese
• 16 oz, sem ossos chicken breast
• 16 oz dry penne
• 2 colheres de sopa butter
• 1 colher de chá garlic powder
• 1/2 colher de chá black pepper
• 1 colher de sopa olive oil
• 3 chávenas beef stock
• 2 grandes onions

Instruções

1. Cook onion in butter until caramelized.
2. Remove onions. Season chicken with salt, pepper, and garlic powder.
3. Heat olive oil and cook chicken until browned on all sides. Add onions back into the pan with beef stock and penne.
4. Bring to a boil, then simmer over low heat until most of the liquid is absorbed and pasta is tender.
5. Stir in cream and cheeses. Top with parsley if desired.