Pressure Cooker White Chili

Ingredientes

• 3 tsps minced garlic
• 3 tsps chili powder
• 1 lb chicken breast, boneless, skinless
• 1 3/4 cups cream style sweet corn
• 4 tsp hot sauce
• 3 colheres de sopa butter
• 2 colheres de chá cumin
• 3 colheres de chá, moídas oregano
• 1 1/2 colheres de chá ground black pepper
• 1/4 colher de chá hot red pepper flakes
• 1 tsp bacon grease
• 5 chávenas chicken stock
• 1/2 cup carrots, chopped
• 1 cup onion, chopped
• 1/2 cup green peppers, chopped
• 2 cups dried great northern beans

Instruções

1. Rinse and sort beans into dutch oven and fill halfway with water. Put on medium high heat and bring to boil, cover and let sit for 1 hour.
2. Drain beans and rinse and place in pressure cooker with remaining ingredients, secure lid and set to high pressure for 35 minutes.