Jornal de CrazyLupieLife, 06 abr 22

looks delicious 

Thank you! 😊 

Wow - that sounds and looks good - Nice! 

sounds like my kind of eating 

@ahalterman312 it is really simple. 1 large head of cabbage cleaned and cubed(1"). 2 packages of Holmes Pecan Smoked Sausage thinly sliced. 1 can fire roasted diced tomatoes. 6 tsp Knorr Caldo de Tomate granulated bullion, 6 cups of water, 1 Tbsp roasted garlic seasoning and 1 Tbsp coarse black pepper. Saute sliced sausage in 2 tbsp bacon grease and add cabbage and garlic/pepper then add tomatoes and tomato bullion. Cover and boil till tender. I cook almost all of the liquid out. Very tender and flavorful. 

Looks so good! I love cabbage and use the coleslaw packages a lot...for stir fries etc. and will do this very soon! All are things I love. Thanks for posting this! 

Looks delicious, thanks for the dinner idea:) 

Wow that looks great! 

This looks so delicious! Thanks for sharing 

Sounds like something my Dad would eat. But, he'd have sauerkraut instead. =) 

I love sauerkraut - that would be good as addition --- Patti is low carb so I do not know if that salted cabbage would be acceptable. That looks good to me.  

My husband would love it if I liked sauerkraut. I do fix it for him though sometimes. I just never really developed a taste for it. 

Sauerkraut requires a taste - like liverwurst - some people like it and some people do not - I like it as a small side (a tablespoon - daily fermented food) with almost everything .... nice dish. 👍 👍  

I agree 👍 

and Sauerkraut is good for our gut... Yay for you.  

I love saurkraut  

wow that looks really really good 

Thank you! ☺️