Tandoori Chicken

Ingredientes

• 2 tsp minced garlic
• 4 grandes chicken breasts
• 1 chávena plain lowfat yogurt
• 1 1/2 colheres de chá cumin
• 1 tsp ginger
• 1 colher de sopa paprika
• 1/2 colher de chá cayenne pepper
• 1 colher de chá turmeric
• 2 colheres de chá kosher salt
• 1 colher de sopa olive oil

Instruções

1. Puree all ingredients except the chicken in a food processor until smooth.
2. Marinate the chicken in the marinade for about an hour in the fridge (or overnight).
3. Broil chicken for 12 - 15 minutes.