Tempo de Preparação: 50 mins
Tempo de Cozedura: 25 mins
Tipo de refeição :
Pratos Principais
Avaliação :
Avaliação Média dos Membros da FatSecret
|
por membro: etlive
Fried Cabbage & Sausage
Fried cabbage with tomatoes and smoked sausage.
Ingredientes
Instruções
- Heat oil in large skillet. Add cabbage and onion, and cook on medium-high for about 5 minutes stirring to keep from sticking to pan.
- Add remaining ingredients, cover and simmer for 20–25 minutes.
153 membros adicionaram esta receita ao seu livro de receitas.
|
Revisões
I liked the recipe (I cooked it as written this first time out). It is a little on the bland side, as written, but is an excellent basis for a fair number of "tweaked" versions. I'll eat this again, and enjoy playing with it a little to spruce it up. Good base recipe!
13 jan 15 por membro: williamwilkins
|
I made this today with one minor change. I didn't add tomato's to it. Instead, I made a side dish of stewed tomato's. This is a great recipe. I love fried cabbage and all types of sausage.
02 jun 14 por membro: GaryFromPA
|
After reading the other two reviews, I was prepared to tweek this a little as I cooked. I added garlic to the recipe, and cooked the sausage first. I used fresh tomatoes and three poblano chilis instead of canned... I think it turned out pretty good, but I felt it needed something. I'm going to have to think on it, but overall I thought it was a good recipe.
14 mai 14 por membro: Frazzemrat
|
i added some mrs dash, salt and pepper, another can of tomatoes.. quite yummy :)
04 mar 14 por membro: mskimmy21
|
I found the base recipe very bland and would rate the base recipe a 2. As improvements I sliced the sausage and cooked it prior to adding the cabbage and onions.
I added:
1/2 teaspoon of salt.
1/4 cup of beef broth before simmering
1 teaspoon of beef base
1 tablespoons of tomato paste
The recipe should indicate the cabbage and sausage should be sliced.
Brown the sausage, then add the cabbage and onions. Saute for 5 minutes. Add the remaining ingredients including the salt, tomato paste, beef base, and beef broth. Cover and simmer for 20 minutes. Remove the cover and cook on medium high until the broth cooks down and becomes a sauce.
13 nov 13 por membro: falcon77777
|
|
|
|
|
Rever esta receita
Tem iniciar sessão para rever esta receita. Clicar aqui para iniciar sessão.
|
|
|
Procurar Mais Receitas
|
Filtrar por Tipo de Refeição
Pratos Principais
Receitas Mais Recentes
Lanche naturalmente adoçado, delicioso e saudável.
|
Receita simples e saborosa com apenas 4 ingredientes principais.
|
Café da manhã perfumado, delicioso e saudável.
|
Café da manhã rápido e fácil.
|
|
Submeter uma Receita
Resumo Nutricional:
|
|
Existem 276 calorias em 1 dose de Fried Cabbage & Sausage.
|
|
Repartição das Calorias: 74% líp, 15% carbs , 11% prot. |
|
Factos Nutricionais
Quantidade
por dose
Energia
1156 kj
14%
276 kcal
Lípidos
22,88g
33%
Lípidos Saturados
7,539g
38%
Lípidos Trans
0g
Lípidos Monoinsaturados
11,447g
Lípidos Poliinsaturados
1,958g
Carboidratos
10,57g
4%
Açúcar
6,48g
7%
Fibras
2,6g
Proteínas
7,96g
16%
Sal
2,96g
49%
Colesterol
31mg
Potássio
320mg
16%
Repartição das Calorias:
Carboidratos (15%)
Lípidos (74%)
Proteínas (11%)
|
|
*Baseado num IDR de 2000 calorias
|