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Tipo de refeição :
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Avaliação :
Average FatSecret member ranking Avaliação Média dos Membros da FatSecret
por membro: memauss

Zuppa Toscana

A slimmed down version of the wonderful Olive Garden recipe.

Ingredientes

Instruções

  1. In a skillet over medium-high heat, brown sausage, breaking into small pieces as you fry it; drain, set aside.
  2. In a skillet over medium-high heat, brown bacon; drain, set aside.
  3. Place water, broth, potatoes, garlic, and onion in a pot; simmer over medium heat until potatoes are tender.
  4. Add sausage and bacon to pot; simmer for 10 minutes.
  5. Add kale and cream to pot; season with salt and pepper; heat through.
158 membros adicionaram esta receita ao seu livro de receitas.
 

Revisões  
Yes. Used turkey bacon as well as to cut down the fat. This is an okay soup. I put far more kale than all other vegetables as it is vitamin rich. It turned out more like stew which was find with me. It was not as flavorful as Olive Garden, but I am sure lots less calories. Close Second!
user vote
27 mar 12 por membro: TAZPEZMOM
Great! Easy to make and delicious! Very Filling
user vote
21 fev 11 por membro: RS1124
this is NOT low fat! whipping cream? And bacon? Not if you want to lose weight....
user vote
07 fev 11 por membro: gillian56
Turned out really well, but I used about 6 oz of bacon and only about 2/3 c cream- it really didn't need more than that. It would be nice to know serving size- I'm just estimating about 1 1/2 c and if I'm a little over, I'm not too worried because I lightened it up a bit. Seems like it made more than 10 cups, so 1 cup servings would be a bit low.
user vote
07 fev 11 por membro: gnat824
OMG...This is so good...I was very surprised at how close it was to the recipe that Olive Garden makes....I will keep this one for sure:)
user vote
24 out 10 por membro: Robin H
I love this soup from Olive Garden, and get it everytime instead of salad. I am eager to try it. I don't care for ground turkey, so I don't know what to do about the turkey sausage? Maybe I would like it even though I don't care for the ground turkey.
user vote
06 jan 09 por membro: momma2livinjoshb
YUM-O!!! This was delish...my family ate it ALL, down to the last drop! We substituted turkey bacon to make it less high in fat...but it was still just as tasty! Thank You!!!
user vote
09 nov 08 por membro: gjsusa
this is so good my whole family loves it!
user vote
14 abr 08 por membro: memauss

     
 

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Resumo Nutricional:

Existem 265 calorias em 1 dose de Zuppa Toscana.
Repartição das Calorias: 48% líp, 27% carbs , 25% prot.

Factos Nutricionais
Quantidade
por dose
por dose
% DR*
Energia
1108 kj
13%
265 kcal
Lípidos
14,22g
20%
Lípidos Saturados
4,237g
21%
Lípidos Monoinsaturados
3,575g
Lípidos Poliinsaturados
1,736g
Carboidratos
17,96g
7%
Açúcar
2,86g
3%
Fibras
2,1g
Proteínas
16,91g
34%
Sal
2,86g
48%
Colesterol
60mg
Potássio
676mg
34%
* Dose de referência para um adulto médio (8400 kJ / 2000 kcal)
13%
da IDR*
(265 cal )
13% IDR
Repartição das Calorias:
 
Carboidratos (27%)
 
Lípidos (48%)
 
Proteínas (25%)
*Baseado num IDR de 2000 calorias

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